#sympossium2017

We proudly announce the symposium that is to be conducted by the Professor zengqi peng and the team at Food Security 2017, San Diego, USA.The symposium presentation about Green Manufacture Technology (GMT) will be three parts (advanced green manufacture technology for processed meats; application of GMT in traditional meat processing—non-grilling and non-smoking; application of GMT in traditional meat processing—non-frying and non-braising

for more details visit us @ http://foodsecurity.conferenceseries.com/

 

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